1.
Stajikj A, Trajkovska Petroska A, Klopchevska J, Velickova Nikova E, Rafajlovska V. Eeffect of modified atmosphere packaging (MAP) on the shelf life and quality of gluten-free vegan carrot cake. Maced. J. Chem. Chem. Eng. [Internet]. 2026 Jul. 2 [cited 2026 Jul. 16];45(1):119–130. Available from: https://mjcce.org.mk/index.php/MJCCE/article/view/3519