Preparatory phase METROFOOD-PP towards construction of METROFOOD-RI – Infrastructure for promoting metrology in food and nutrition

Authors

  • Anita Najdenkoska Institute of Public Health of the Republic of Macedonia
  • Zorica Arsova-Sarafinovska Institute of Public Health of the Republic of Macedonia
  • Lenche Velkovska-Markovska Faculty of Agricultural Sciences and Food
  • Mirjana S. Jankulovska Faculty of Agricultural Sciences and Food
  • Claudia Zoani ENEA Centro Ricerche Casaccia

DOI:

https://doi.org/10.20450/mjcce.2020.2229

Abstract

METROFOOD-PP project represents the “Preparatory Phase” of METROFOOD-RI - Infrastructure for Promoting Metrology in Food and Nutrition that has received funding from the European Union’s Horizon 2020 research and innovation programme under Grant Agreement No 871073. The METROFOOD-PP project started in December 2019 and will end in May 2022, aimed to organise the Infrastructure as a ready-to-implementation and ready-to-operation service oriented organisation, reaching all the agreements necessary for obtaining a legal status as an ERIC (European Research Infrastructure Consortium) and ensuring the long-term sustainability.

Downloads

Published

2021-12-15

How to Cite

Najdenkoska, A., Arsova-Sarafinovska, Z., Velkovska-Markovska, L., Jankulovska, M. S., & Zoani, C. (2021). Preparatory phase METROFOOD-PP towards construction of METROFOOD-RI – Infrastructure for promoting metrology in food and nutrition. Macedonian Journal of Chemistry and Chemical Engineering, 39(2), 287–288. https://doi.org/10.20450/mjcce.2020.2229

Issue

Vol. 39 No. 2 (2020)

Section

News - other

License

The authors agree to the following licence: Attribution-NonCommercial 4.0 International (CC BY-NC 4.0)

  • Adapt — remix, transform, and build upon the material
  • for any purpose, even commercially.
The licensor cannot revoke these freedoms as long as you follow the license terms.

 Under the following terms:

  • Attribution — You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.

  • NonCommercial — You may not use the material for commercial purposes.

Most read articles by the same author(s)